Lane Lois Vineyard
Adelaide Hills, Australia
Brand Overview
Since 1993, The Lane Vineyard has been the custodian of pristine Adelaide Hills terroir. Situated 450 meters above sea level near the Onkaparinga Valley, the vineyard benefits from warm days and cool nights, ideal for producing elegant and expressive wines. Just 3 km from the historic village of Hahndorf and a 25-minute drive from Adelaide CBD, the estate combines its stunning location with a contemporary restaurant and tasting room, offering a fully immersive visitor experience.
The Lane Vineyard focuses on creating wines that inspire joy and connection, blending craftsmanship, innovation, and sustainability. The vineyard manages its vines meticulously, ensuring grapes express the true character of the land. Sustainable practices safeguard the ecosystem and preserve wine quality for future generations, while fostering a vibrant, local community.
Winemaking Philosophy
For over 30 years, The Lane Vineyard has committed to excellence, crafting wines that embody the unique Adelaide Hills terroir. Every vintage is nurtured to highlight vibrant flavors, refined textures, and a true sense of place. The winemaking team balances tradition and innovation, with careful attention to detail, resulting in elegant, expressive wines appreciated by both critics and enthusiasts.
Vineyards & Sustainability
The estate is certified by Sustainable Winegrowing Australia, reflecting a strong commitment to environmental stewardship, social responsibility, and economic sustainability. The vineyard employs eco-friendly practices to maintain soil health, preserve biodiversity, and support a thriving ecosystem.
Visitor Experience
The Lane Vineyard provides an immersive tasting experience, connecting guests to the vineyard, the wines, and the land itself. The estate’s restaurant complements the wine experience, allowing visitors to enjoy contemporary cuisine paired with handcrafted wines in a scenic, relaxed setting.