Tasting Notes

A classic Marlborough Sauvignon Blanc with ripe, perfumed fruit layered over savory tomato-stalk herbaceousness, sweet floral notes, and a subtle smoky touch. Mid-weight with a clear structure and gentle grip, the wine finishes with a salty, phenolic edge. Currently youthful and slightly closed, yet the lingering aromatic intensity hints at exciting development with time.

Accolades

• Stephen Wong MW: 92/100 points

Food Pairing

Pairs well with:

• Fresh oysters

• Goat cheese salad

• Grilled asparagus or zucchini

Serving

• Serving Temperature: 8–10°C